#hive-109139 Trending Posts - Proof of Brain

@nkatadelgormo 0

about 1 month ago

Having Sparkling Wine at Home Tonight we had a simple dinner, and while having a chat with everyone, we agreed to drink some wine. The dinner viand is a fish dish called "sinigang." It has a sour broth…

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about 2 months ago

Meringue Memo / メレンゲメモ Last weekend in Berlin, I visited an Italian pastry shop where a friend of mine works. Their meringues were not only b

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5 months ago

Bitcoin Pizza Day and ATH / 過去最高値で迎えるビットコインピザデー It’s Bitcoin Pizza Day today! It was 15 years ago, in 2010, that someone bought two pizzas with Bitcoin for the first time—a historic moment. By the way, t

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5 months ago

Let's Bake Pizza on 22 May, the Bitcoin Pizza Day 🍕 / ビットコインピザデーにピザを焼きませんか The day after tomorrow, May 22 is the Bitcoin Pizza Day. It is the anniversary of when programmer Laszlo Hanyecz bought

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24 days ago

Fig Leaf Milk - My First Cooking with Hive Fig / Hiveイチヂクで初めての料理 I made a drink — not with the fruit, but with the leaves of my Hive fig trees. (They’re still young, less than a year old,

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27 days ago

Drinks as a Botanical Experience / 植物を体験する飲み物 It struck me that just a week ago, Terra Madre Americas began. After three dense days there, I came home with a thought I

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3 months ago

The Fleeting Pleasure That Nourishes the Soul (ESP/ENG) Hello, a warm greeting to all the hivers in this community. Today I join for the first time a bit shyly, but with the confidence of feeling welcome. Let’s talk about one of…

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about 1 month ago

Cooking Beans With Ripe And Unripe Plantains For Myself And My Brother Good afternoon members of the food and culture community. I'm so excited to find out this morning that this community exists on Hive. So I decided to make a post here today. I…

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2 months ago

Kalterhund: German Cake Called “Cold Dog” / 冷たい犬という名前のドイツのケーキ「Kalterhund」 At a recent event where I hosted a workshop, my daughter received a small packaged Kalterhund . My partner and I instantly

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8 months ago

What's Next After Vegan Baking / ヴィーガンベーキングの次に目指したいもの During Veganuary in January, I bought a baking book called "A New Way to Bake." It’s an excellent book, and I’m still try

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