Having Sparkling Wine at Home

Tonight we had a simple dinner, and while having a chat with everyone, we agreed to drink some wine.

The dinner viand is a fish dish called "sinigang." It has a sour broth and common vegetables.

Also, no meal is complete without the usual rice.

Together with the wine, we had some snacks. When drinking, "pulutan" is customary.

Cheese ring.

Sweet dried fish.

We finally decided to drink non-alcoholic sparkling wine, as no alcoholic drinks seemed suitable at the time.

After the huddle, I had some white coffee.

Life is not always extravagant events or significant milestones; the daily humdrum composes most of it instead. I just keep in mind that I should keep the daily routines as exciting, valuable, and meaningful as possible. Doing so makes me glad to be alive!

#aliveandthriving

#bbh