Comments by SILVER SAVER (@silversaver888) - Proof of Brain

SILVER SAVER

www.youtube.com

Northern California

A passion for stacking silver & gold, home-cooking, travel, and musings. Founder of Ladies of Hive.

@silversaver888 0

about 6 hours ago

RE: 2024 Niue Silver Icons of Inspiration: Beethoven It was a series produced by Nuie, but it did not come at a price. And it is about people, not animals or some inanimate concept of things. The price of silver is high; it is not…

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@silversaver888 0

about 7 hours ago

RE: 2024 Niue Silver Icons of Inspiration: Beethoven Thanks, @ssg-community!

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@silversaver888 0

about 7 hours ago

RE: My 2025 Spring Garden Memorial and the loss of my Dragon Stacker. I'm deeply sorry for your loss, sis @kerrislravenhill. That was an appropriate gesture to leave a message on this account. I hope that you will be consoled by the many gifts he…

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@silversaver888 0

about 7 hours ago

RE: The Chess Queen Made of Gold My Dad taught us to play chess, and my brothers and I were good at it. But it's been over a year since I played chess! Nice coin, @thebighigg, although it is not my type! !BBH !LADY !PIZZA

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@silversaver888 0

about 22 hours ago

RE: Vote for LADY OF THE WEEK #240 !LADY

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@silversaver888 0

about 22 hours ago

RE: Vote for LADY OF THE WEEK #240 !LADY

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@silversaver888 0

1 day ago

RE: Coq Au Vin, A Classic French Cuisine Yes it is, @aswita! The flavors are enhanced by the red wine reduction, similar to the Boeuf Bourguignon. !BBH !LADY !LUV

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@silversaver888 0

1 day ago

RE: Coq Au Vin, A Classic French Cuisine You can say that again. @josiva !BBH !LADY !LUV

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@silversaver888 0

1 day ago

RE: Coq Au Vin, A Classic French Cuisine It is my most favorite stew! The flavors are enhanced by the red wine reduction, similar to the Boeuf Bourguignon. I just have to share the recipe, although most of you may know…

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@silversaver888 0

1 day ago

RE: Coq Au Vin, A Classic French Cuisine The French are deliberate in their method of cooking, @neblomax ! It is great! !BBH !LADY !LUV

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