Sweet Spicy Egg

Hi bloggers and food lovers, good morning! What are you cooking today? Today I'm going to share a delicious sweet and spicy egg recipe that goes perfectly with warm rice. Okay, let's get started.

Ingredients:

• 5 eggs
• 1 block of tofu
• 1 clove of garlic
• 2 shallots
• 3 red chilies
• 1 piece of palm sugar
• 2 tablespoons of sweet soy sauce
• pepper
• salt
• vegetable oil
• 300 ml of water

Steps:

• Boil the eggs in boiling water for 10 minutes

• Turn off the heat and let them cool

• Peel the eggs and cut them like this

• Slice the tofu into several pieces and fry briefly

• Remove and set aside

• Chop the onions and chilies

• Heat the oil and sauté the shallots and garlic until fragrant

• Add the eggs

• Add the palm sugar and sweet soy sauce

• Add water

• Add pepper and salt

• Add the tofu and cook until the water has reduced

• When the water has reduced by half, add the red chili peppers

• Cook until the water has been absorbed

• Turn off the heat and serve

• The sweet and spicy eggs are ready to serve