RE: Red Bean Porridge on a Rainy Sunday

I watched the video before reading the rest of the post, and I can tell you that you conveyed exactly what you wanted to. Without even realising it, I felt that laziness, that slow pace of rainy days, and I felt the pleasant warmth of those freshly made delicacies. I didn't know what totong was, but it's very similar to another dessert we have here, which is also made with rice and milk, preferably cow's milk. Your sandwiches look amazing! I would love to try them. 😋

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