RE: Recipe : Radish Top Pesto // Pesto de fanes de radis [EN/FR]
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Woahhh it's a such a quickie. Does this mean that you don't have to put it on fire to heat up?
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You are viewing a single comment's thread:
Woahhh it's a such a quickie. Does this mean that you don't have to put it on fire to heat up?
Indeed, there's no need to heat it; pesto is eaten cold. It keeps well for several days, refrigerated. 😊
Noted 👌