Replies to Hylene74 (@hylene74) - Proof of Brain

Hylene74

Cumaná, Edo. Sucre, Venezuela

Redactora de Noticias. Amante de la Naturaleza, los Animales y la cocina.

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about 10 hours ago

RE: If life embraces you with its open pistils ...| PhotoFeed Contest - Macro Photography Round 126 [ENG/ESP] That's right. They're so beautiful. Thank you so much for reaching out in such a kind way! Happy Saturday!

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about 21 hours ago

RE: My reasons for being at Hive Garden Hola mi bella amiga, la jardinería es totalmente disfrutadle en todo momento, y poder tener un registro digital es una maravilla. Gracias por tu visita. Hello, my beautiful…

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1 day ago

RE: My Happy Place in a Garden: Where Eggplant, Sponge gourd and String Beans and Peace Grow Together Thank you! Yes, it's hard work but really worth it, I enjoy growing and saving at the time.

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3 days ago

RE: Elaboration of a Perinola/Elaboración de una Perinola[ENG/ESP] jeje muchas gracias! si lo bueno es que le encanto a mi hijo quien tenia que presentarla, muchas gracias!

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4 days ago

RE: Miu's funny sculpture making by foamy moldable clay Thank u my pleasure

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4 days ago

RE: Let’s make a steamed cake using pandan leaf juice as a natural coloring.🍰🍰 Absolutely! Steaming is such a handy method, and pandan leaves add that unique fragrance and natural green tint. Cheers to creative baking! 💚

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5 days ago

RE: 📸 PhotoFeed Contest - Landscape Photography #126 : The Indian Ocean Thanks.. It was an amazing walk. There is something about the early morning light🙂

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16 days ago

RE: Our garden in early July Thank you very much @hylene74 🤗, but there are actually things we don't have and buy them from the market 🙂.

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19 days ago

RE: Iniciativa: 4to Aniversario ✨ | La comunidad donde encontré un espacio para crecer y aprender de los demás. [ESP-ENG] Si, es de las primeras comunidades en la que sentí cercanía por parte de los miembros y también un espacio con el cual me siento conectada. Gracias por leer el post, un abrazo 🤗

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20 days ago

RE: The first courgettes from the garden - stuffed with mushrooms, onions and cream cheese./Die ersten Zucchini aus dem Garten – gefüllt mit Champignons, Zwiebeln und Frischkäse. This is a great idea, you can vary the filling and make new dishes from it again and again, so it never gets boring. Delicious, I could eat them again today. LOOL Have a nice day !PIZZA !LUV

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