Ceylon spinach in the home garden and a easy dish my wife cooked, Northern Thai style sour soup with ceylon spinach and fermented pork.

Hello everyone. How are you today? I hope all is well with you and your family. Yesterday my wife and I eat the simple meal at a local restaurant and market. Today we didn't go anywhere after sending our son and granddaughter to school. But in this post I'm sharing easy food in northern Thai style. This dish is northern Thai style sour soup with ceylon spinach and fermented pork. Northern Thai style local soups mostly have shrimp paste and tamarind sauce as the main ingredients. And the soup will have a sour taste. The vegetables used in this dish were harvested by my wife from the home garden.

Chemical free ceylon spinach in the home garden.

Ingredients for northern Thai style sour soup with ceylon spinach and fermented pork (This time there was no tamarind sauce because the fermented pork was already sour, which made the soup taste sour). It has just these simple ingredients.

ceylon spinach
fermented pork
pork flavour seasoning powder
shrimp paste
water

How to cook northern Thai style sour soup with ceylon spinach and fermented pork.

Cut the fermented pork first.

Put the pot on the stove, Then add water in the pot. add shrimp paste and pork flavour seasoning powder in a pot. Mix them together with water. And boil until the water boils.

When the water boils, add the ceylon spinach in the pot and boil until the ceylon spinach are soft (about 4-5 minutes).

Then add the fermented pork in the pot and boil.

Simmer until the ceylon spinach and fermented pork are cooked (about 9-10 minutes) and turn off the heat.

It's finished, northern Thai style sour soup with ceylon spinach and fermented pork.

These are the stories and photos I want to share for this post. Invite everyone to see and enjoy my stories and photos. Please forgive any errors/mistakes. Have a great day. See you next time. Thank you for your support and visiting my post. Bye 🤗

📷 Take photo By Smartphone Xiaomi Note 11 Pro.



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That looks delicious! 💖 It's so cool that you get to use fresh, chemical-free spinach from your own garden for the soup 🙌 Home-grown ingredients always make a dish taste so much better ✨ The recipe sounds easy and comforting 💕 Thanks so much for sharing it! 😊

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It really feels good to eat something that we can just pick from our garden. That is why it's important to have a garden. It gives us nutritious food and helps in saving for the grocery costs.

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Wow wow spinachs and pork looks super yummy 🤤🤤🤤🤤

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I always like to your all recipes. This dish looks like very delicious. I was try some recipe you was share.

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Spinach is also good for the body, it helps with digestion and is full of vitamins. Even simple meals can be tasty and healthy when the ingredients are fresh.

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It looks tasty. With these step, surely anyone can make it. With shrimp paste makes it taste good.

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