RE: My oldest recipe ~ Saku Sai Moo (Sago dumplings with rose-flower-shaped pork filling)
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Wow, your post is amazing. Starting with this dish. At least for me, it's very different from the food I'm used to. I love that!
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Thanks so much!!.. I'm glade you like it. Wishing you have a great day! 😍
My pleasure!