RE: Graduation Treat At Bedañas Filipino Restaurant In Jordan

avatar

You are viewing a single comment's thread:

Although cooking sinigang is easier nowadays with the help of some packed seasonings, I still love the traditional way of cooking using fresh ingredients and seasonings.

Same! Usually, among mothers today, they prefer to rely on the flavors of seasoning powders because it will make cooking easier na. :<

Yung ginataang gulay lang ata ang natikman ko na galing sa fresh gata ng nyog na luto ng lola ko last month. After non la na asa na ulit sa magic sarap, etc. XD

hive-120586
0
0
0.000
3 comments
avatar

Kya nga noh? Mas mas madali kc.. kahit pampalasa magic sarap pa haha
Pro sa Manila Yung Kapatid ko, kpag sinigang, Wala tlga MSG, Yung ingredients na pampaasim ang gamit like lime.. meron nyan Yung pampaasim tlga sa province, nakalimutan ko tawag dun, kaso bihira na makakita Ngayon.. Kya narely na lang sa ready made seasoning mga tao..

0
0
0.000
Reply
avatar

meron nyan Yung pampaasim tlga sa province, nakalimutan ko tawag dun, kaso bihira na makakita Ngayon..

Yung salamagi ba yan ate?

0
0
0.000
Reply
avatar

D ko alam, iba sa term amin . Basta bilog na green

0
0
0.000
Reply