RE: The Risk In Early Planting Procedures In Managing Of Crops To Improve Production With Massive Output As || Why We Need To Produce Food Ourselves 🌱☘️🌽🌾🍍🍅🌶️🍠🥕🫚🧄🫘

I completely agree with you: few people realize how fulfilling it can be to create something with their own hands. It sparks positive thoughts a welcome counterbalance to the constant spiral of negativity.
Back in the day, I’d carry my milk can to the local dairy to fill up on fresh milk. Those opportunities are rare now, and the result is usually poorer quality and more packaging waste.
It’s still quite chilly here, but I’m already preparing my garden beds for planting. The first seeds are sprouting indoors under my sunny skylight. In a few days they’ll move outside, and I’m already looking forward to seeing tiny seeds turn into lettuce, tomatoes, cucumbers, pumpkins, or melons.
Without a greenhouse, many of your crops wouldn’t stand a chance here. You’re right: in agriculture, you’re always learning — what works today may be outdated tomorrow. That’s why sharing experiences is so valuable. And when everything succeeds, the joy is that much greater, and you savor every bite even more.
Thank you for taking me along on your journey! 😊🌱