RE: Update of my garden February 2025
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The topochos are very rich and crunchy. I love them green for frying.
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You are viewing a single comment's thread:
The topochos are very rich and crunchy. I love them green for frying.
They are also my favorites. Ever since I found out I'm allergic to bananas, topocho has been the best substitute to accompany my meals. Thanks for stopping by 🤗