A Trip To Barangay San Ramon: Sweet Potato Leaves As Our Culinary Delight

Hi, all Daily blog community! Today I'm excited to share how we took a trip to the beautiful barangay of San Ramon.

It was a bright and sunny afternoon when we decided to drive through the peaceful community of San Ramon.
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‎On our ride, we could already notice how pure the air was — clean and refreshing, unlike the bustling city.

The landscape was lush and green, with rolling hills and vibrant trees.

Our destination?
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‎It was our dear friend's home.
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‎Upon arrival, we noticed her garden was a true haven of greenery.

But among the many plants she cared for, there was a special one.
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‎Her sweet potato plant.

Its tender leaves looked lush and inviting, a testament to her care.
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‎As I saw these I remember the moment when I was scrolling here in Hive, reading articles, when one caught my eye.
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‎As I scanned the content, my eyes widened in shock.
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‎She doesn't know that sweet potato leaves are edible.
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‎Growing up here in the Philippines, sweet potato leaves are on our table all the time.
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‎My lola would saute them with garlic and tomatoes, and we'd swallow them with steaming hot rice.
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‎But, apparently, not everyone knows that sweet potato leaves are a culinary delight!
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‎The article highlighted how to incorporate them into meals.
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‎I couldn't help but chuckle at the realization that something so common in my culture was a discovery for others.
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‎After recalling that, Ate Tess offered us some of her leaves.
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‎Eager to taste something fresh from the garden, of course, we happily accepted.
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‎My hubby carefully plucked a few tender leaves.

Back home, we boiled the sweet potato leaves.
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‎Our kids enjoyed it as I served it with soy sauce dip.
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https://youtube.com/shorts/TZbF5cFXEpk?si=gGEJsQy32baGo7n4

‎They like it because of its uniqueness, slightly tangy flavor, and for Ryzen, he loves dipping each bite into the savory sauce, getting a taste of the simple yet delicious homegrown meal.
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‎It was a perfect day.
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‎We enjoyed a delicious and unexpected free sweet potato leaves for dinner!
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‎Who knew our journey would lead to a perfect ending!
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‎Until our next fresh food...
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‎Thanks for the visit! Have a lovely day. Buh-bye. 👋🥰