Czech beer Primator "N" in natural surroundings and beyond
Czeskie piwo Primator "N" w okolicznościach przyrody i nie tylko
The mysterious name "N" beer from the Primator brewery is nothing more than a non-alcoholic beer. They don't brag about it much, and instead of putting 0.0% on the label, they decided to write "nealko". Maybe it's a good marketing strategy, I don't know.
Tajemnicza nazwa "N" piwa z browaru Primator, to nic innego jak piwo bezalkoholowe. Nie chwalą się zbytnio tym, i zamiast umieścić na etykiecie napis 0,0%, postanowili napisać "nealko". Może to dobra strategia marketingowa, nie wiem.
Today, with such beautiful weather, I decided to go for a walk with a beer and drink it in the bosom of nature. But that's only part of the ceremony, because I drank the second beer at home with dinner, the main course of which was a lecsó made of fresh tomatoes, white peppers, hot peppers, onions and chicken breast. It turned out great.
Dzisiaj, przy tak pięknej pogodzie postanowiłem wyjść z piwkiem na spacer i spożyć je w łonie natury. Ale to tylko część ceremonii, bo drugie piwo spożyłem w domu do obiadu, którego głównym daniem było leczo ze świeżych pomidorów, białe papryki, ostrej papryki, cebuli i piersi z kurczaka. Wyszło wyśmienicie.
Primator "N" is a non-alcoholic with an alcohol content of up to 0.5%. Traditionally brewed, it is subjected to mild fermentation.
Primator "N" to bezalkoholowe o zawartości alkoholu do 0,5%. Warzone tradycyjne poddawane jest łagodnej fermentacji.
The composition includes two varieties of hops - Žatecký poloraný červeňák, Sládek, and two varieties of malt - Plzeňský, caramel.
W skład wchodzą dwie odmiany chmielu - Žatecký poloraný červeňák, Sládek, oraz dwie odmiany słodu - plzeňský, karamelový.
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The beer has a beautiful golden color, and quite a lush, thick head, but it is not the best non-alcoholic beer I have ever had. It is somewhere in the middle, because the next best non-alcoholic beer is Mysław from the Fortuna brewery.
Piwo ma piękny złoty kolor, i dość bujną gęstą pianę, ale nie jest to najlepsze piwo bezalkoholowe jakie piłem. Mieści się gdzieś po środku, bo dalej najlepszym piwem bezalkoholowym jest Mysław z browaru Fortuna.
So I drank one beer outdoors and the other at home for Saturday dinner, a dish called leczo. I don't know if it's the perfect combination, but in this heat, any cold beer is good.
Jedno piwko spożyłem więc na łonie natury, a drugie w domu do sobotniego obiadu, czyli do potrawy o nazwie leczo. Nie wiem czy to idealne zestawienie, ale przy takich upałach, każde zimne piwo jest dobre.
The "N" beer from the brewery, although not my dream beer, is worth recommending, and that's just for the ingredients. It's not a top, ordinary corporation stuffed with chemicals, but a completely decent, non-alcoholic beer, made from good quality natural ingredients.
Piwo "N" z browaru, mimo iż nie jest moich wymarzonym, jest godne polecenia, a to chociażby na skład. Nie jest top zwykły koncerniak nafaszerowany chemią, ale zupełnie przyzwoite, bezalkoholowe piwo, wykonane z dobrej jakości składników naturalnych.
Enjoy your meal 😋😉
Smacznego 😋😉
© copyright marianomariano
Photo: Nikon Coolpix 9300
Cheers! There are a lot of non-alcoholic beers lately, it's a trend, but most of them suck for me, I've tried a lot of them (especially when I'm driving), I very rarely find one that suits me. Three of the best at the moment - Leffe Blonde, Bewog Woo, and Kozel.
You should try a beer called "Mysław" from the Fortuna brewery. The beer is brilliant. Kozel is a pee-pee compared to it 😉
If I have the chance, I will try it. Well, for me, non-alcoholic Kozel is a good approximation to alcoholic beer, where I don't feel the wateriness that is present in non-alcoholic beers.
Sounds okay for a non alcoholic beer
Some non-alcoholic beers are really good 😉
And it's pretty good
@marianomariano This testament has big impact to me when it comes to taste, appearance and most especially in flavors. There's reason to come by or take a little sip that stroke to your veins and give a kicks on it. The aroma and taste encourage to explore too like in being talky such in gatherings, events and make an joyful memories. Though it has artistry on it that experimenting with herbs, fruits and others too. It suprises me and satisfy what you shared here so applause to that. We discover to appreciate more as well so keep us posted please. AJA!
Enjoying beer in the bosom of nature is one of the best places to enjoy beer. Here in our locality, beers have one primary feature which is alcohol. But this one is non-alcoholic beer. I wish I can have a taste of such beer.
Good non-alcoholic beer is difficult to distinguish from real beer