Selling cooking spices with Mother on the first/little Meugang Day

During the 29th day of the recently concluded fasting and it has become a tradition in Aceh that on that day there is always a mass sale of beef which we usually call Meugang or Meugang day. Because this meugang day will last for two days on the first day we call it small meugang day.

Seeing that there will be a mass sale of beef at the market that morning, I don't want to waste my opportunity on that day . Mother and I decided to sell cooking spices at the market where beef is sold because there will be a lot of demand...

market atmosphere just after Fajr Prayer

After enjoying the meal and performing the Morning Prayer at my house, my father and mother went straight to our stall in the market to sell spices, upon arrival at the sales stall and after unloading all the goods from the pedicab, now I went straight to the Spice Shop. Check Bi to pick up the cooking spices that I ordered on that afternoon

pick up spices at Toko Cek Bi

After taking all the spices I ordered, I immediately took them to the sales stall. Upon arrival at the stall, we immediately arranged the spices neatly on the table. After everything was ready, we immediately started selling.

On that day , the visitors at the market are very busy because today also coincides with the weekend in our city, with this lively atmosphere the spices we sell are selling well, around 11:00 noon all the spices we sell are sold out and we went straight home again.