RE: A New Legit Competitor of McD is in Town?
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Yes! I think it is because most of them are take aways (the minimal number of tables available) that would have discourage the dine-in experience (since it is self-service) and this will lessen the workload of the under-staffed situation but still able to maintain great food quality.
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Yes, that's right, maintaining quality is important. Thank you @littlenewthings ..success.