RE: 🍛 Dosa Eating & Krama Shopping In Phnom Penh 🧣
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I do hope I have luck with selling the kramas, I could use the money. Idlis are a steamed savory spongy "cake," made from fermented rice/lentil batter, so they are a bit sour and good for soaking up spicy soups.
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Ah... Your description makes me want to try those Idlis. Sounds like something I would like.