RE: Running an Errand for the Oldie, The Four O'clock Flower in Front of a Restaurant, and Our Afternoon Snacks, Cassava Suman
You are viewing a single comment's thread:
That's my most favorite kind of suman! ðŸ˜ðŸ’— I really love cassava, especially when made by my mother. Ang sipag-sipag kong magbalat ng cassava talaga HAHAHAHAHA pag gagawa kami nyan.
0
0
0.000
This and the one made with malagkit is the best! Matrabaho lang sya gawin no, especially the grating time. Hahaha