RE: Ginisang Bulaklak ng Kalabasa(Flower of Squash) at Dahon ng Saluyot (Jute) with Fried Galunggong Fish
You are viewing a single comment's thread:
I haven’t tried squash blossom eversince. Yet this recipe looks too deliscious. I wanna try this too.
0
0
0.000
You should try it it taste nothing but it is healthy 😂
Hahahaha. I dont think so. I guess this really taste good