Summer's Strange Kitchen - Infinite Options Air-Fryer Veggie & Cheese Muffins

Good Morning and happy Wednesday!

Recipe & Method

Ingredients

• About 2 Cups of mixed vegetables of choice (I mostly had onions and peppers)
• 1 1/2 Cups Flour
• 1Teaspoon Sugar
• 1 Teaspoon Dried basil
• 1/2 Teaspoon Origanum
• 1/2 Teaspoon Garlic flakes
• 1 Teaspoon BBQ Spice (Alternative: Paprika)
• 1/2 Teaspoon Baking Powder
• 1/2 Teaspoon Baking Soda
• 100g White Cheddar
• 1/2 Ring Feta Cheese
• 1/2 Cup Coconut Oil
• 2 Large Eggs
• 1/4 Cup Milk

Method

-Roast Vegetables in air fryer, set aside to cool before using stick blender

-Add Flour, Sugar, Herbs, Spice and Baking- Soda and -powder together, whisk to combine.

-In separate large bowl, whisk together Eggs, Oil and Vegetables

-Add Cheese and Feta

-Add Dry ingredients, mix till just combined.

-Bake in air fryer at 150C/300F for 20-25 Minutes

-Done! Due to always running out of baking cups at annoying times, I stopped buying them ages ago. A piece of tinfoil and the back of a glass works just as well most of the time.

Till next time!

Credit - All photos are my own
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