Greetz to Austria

This week I had the invite to a short remote talk with the people who joined the #HiveMeetupVienna with @schmidi @stayoutoftherz and others. See their report at https://peakd.com/hive-199963/@schmidi/do-war-das-wiener-hive-meet-up-der-wiener-hive-stammtisch-gereng

We had some facts about @worldmappin and the upcoming #HiveSummitAachen wich will take place at 22.8 to 24.8. with many attractions, speakers and not only Hive but many web3 people. See at https://peakd.com/hivesummit/@detlev/save-the-date-hivesummitaachen

Direct after that call, I had to open a bottle of delicious beer from Austria 🇦🇹 Tyrol area where fresh water makes great beer.

Join me on this journey into an Whitebeer from Austia

^{picture by @Detlev}

Hey Hive Family
enjoy a beer from Austria
and let us travel the world again

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Zillertal Weißbier – Alpine Glow in a Glass

I was lucky to get this six-pack from a friend who visited Austria last week.

^{picture by @Detlev}

Here is my first Impressions:

Cloudy, Golden, and Purely Tyrolean

Pouring a glass of Zillertal Weißbier feels like bottling a morning hike through the Austrian Alps. This helles, naturtrübes Weißbier (light, naturally cloudy wheat beer) shows off with a hazy golden color, a thick fluffy head, and the kind of brightness that only comes from fresh mountain air and clean brewing tradition.

It’s brewed with 100% Tyrolean grain, and you can taste every sun ripened kernel in the first sip.

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Alpine Freshness for sunset

Zillertal Weißbier greets the palate with soft banana esters, a touch of citrus, and a whisper of clove, all balanced atop a gently sweet malt base. It’s smooth, creamy, and sparkling with just the right carbonation to keep it light on the tongue.

^{picture by @Detlev}

There’s a subtle graininess honest, rustic, and beautifully unfiltered that reminds you this is no industrial brew. It’s a wheat beer with soul, crisp yet rounded, playful but grounded. The finish is clean and just slightly yeasty, like a good mountain breakfast served in a stein.

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What Makes It Special

The 100% Tyrolean grain is the star of the show here. While many wheat beers borrow from generic sources, this one wears its Alpine terroir proudly. The grains are grown in the rugged heart of Austria, giving the beer a character that’s both earthy and refreshing.
It’s a beer that tastes like it belongs exactly where it comes from: nestled between green valleys and snowy peaks, brewed with water that probably just melted off a glacier last week. So, I decided to take it to the BBQ to do food for the family.

^{picture by @Detlev}

And unlike some showy craft whites, Zillertal Weißbier doesn’t try to impress with additives or modern tricks. It sticks to what works tradition, ingredients, and a whole lot of brewing pride.

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The Look: Classic With a Touch of Mountain Charm

The bottle and label reflect heritage and honesty: soft earth tones, alpine motifs, and typography that whispers “this beer has stories older than your grandfather.”
The logo of the Tiroler Familienbrauerei feels like a handshake from the past: steady, warm, and proud. It doesn’t shout, but you trust it immediately.

^{picture by @Detlev}

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The Brewery: 500+ Years of Family Brewing in Tyrol

Zillertal Weißbier is brewed by Zillertal Bier, proudly known as "Die Tiroler Familienbrauerei seit 1500." That’s not a marketing slogan—that’s five centuries of brewing wisdom passed down through generations in the Zillertal Valley, one of the most scenic alpine regions in Austria.

^{picture by Zillertal Bier}

The brewery combines age old techniques with modern quality control, but never loses sight of its roots. It’s still family owned, still fiercely local, and still deeply in love with the land that grows its grain and fills its kettles.

^{picture by Zillertal Bier}

A visit to their brewery is like stepping into a well aged storybook with stainless steel tanks. And yes, the view from the beer garden is exactly what you’re imagining.

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Final Thoughts: Refreshment With an Alpine Accent

Zillertal Weißbier is more than a summer sipper. It’s a liquid postcard from Tyrol, a love letter to wheat, water, and old-world craft. It’s the kind of beer that makes you want to lace up your hiking boots—but only to walk to the fridge and grab another.

Whether you’re enjoying it after a long mountain trek or just daydreaming about one from your balcony, it brings the taste of clean air, quiet valleys, and centuries-old care right to your glass.

^{picture by @Detlev}

Prost and cheers to the Alps, to tradition, and to wheat beer done right.

^{picture by @Detlev}

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Hive Summit Aachen

Yeah, we’ve got to meet up this summer – right in the heart of Europe!

Save the 22.8. 25 to the 24.8.25 to your calendar

Where Belgium, the Netherlands, and Germany meet (and Luxembourg’s just around the corner), we’re bringing people together from all over for a one-of-a-kind summit. You don’t want to miss this.

Stay tuned for more at #HiveSummitAachen

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Have a great day everybody
and let us travel the world again

^{pic by @detlev}

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Enjoy the #BeerSaturday
have 3 pics and a story
around beer - and go!

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^{@Detlev loves HIVE}

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