RE: Pandala and Priorities
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I thought that baking lark would be a doddle. I have a bread machine. You simply put the ingredients in the machine, set the alarm for 4 hours and have a snooze while the machine does the work:)
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That's exactly how it was! When I was baking for myself... But that's what happens when you turn your needs-based hobby into a business... We now go through 300kg of flour every week. 2 kneading machines, 2 ovens, around 100 pans, easily 50 sheets. Reminds me, I have to do inventory again one of these days... But not today!