RE: Here’s how you can make a Simple Chane ki Dal ki Khichdi.
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Never tried this, seems worth trying. But cooking time for Chana dal and rice is different, how to manage it?
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Soak the chana dal separately for about 30 minutes. Soak the rice for just 5 minutes. Then mix both together. The chana dal will swell up nicely and both will cook together perfectly.