RE: Sourdough Bread is the way to go folks πŸ‘Œ

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One of the elusive creations I'm still chasing down is a gluten free sourdough recipe. Most of the ones I've tasted and tried lean into a vinegary flavor to try and fool the consumer. I'm confident that I will get there, along with a gluten free truly flaky croissant.



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If you find them, do share!!

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