RE: 🧀 Cheese Meets Carcass! 🧀

Cheese is a complex, philosophical substance lol, it can be something that I tried and was delighted with, and something that was disgusting to me, something that I understand and something that I will never understand. I have tried many types of different cheeses from fresh sheep and goat to aged cheeses, and with age, with my age, preferences changed and that sheep's cheese with a specific smell and taste, which seemed disgusting to me as a child, now I find magnificent. But one day, there was a delivery of blue mold cheese to the store and looking at the price, I decided to pamper my family and bought a whole head of cheese. The fatal mistake was to make sandwiches with this cheese and heat them up in the microwave. At one point, my apartment turned into a cattle burial ground, the smell was so terrible that I could not rid the apartment for three days. As you can imagine, I threw out all the cheese so that it wouldn't remind me of that incident. And as for what I don't understand about cheeses, there will always be soy cheese and other versions of it that don't involve milk in the cheese-making process. I haven't tried the cheese I see in the photo, but something tells me I wouldn't eat it, it's better to buy young or aged sheep's cheese. :) !VSC