• 3 old bananas mashed
• 210g All purpose flour
• 1 tsp Baking Powder
• 1/4 tsp Salt
• 3/4 tsp Ground Cinnamon
• 1 tsp Almond Extract
• handful of Walnuts
• handful of raisins
• 100g butter
• 2 large eggs
• 150g castor sugar

Here are a few of bits I used:

And here is some of the mess I left behind aferwards!

Step 1

Refer to the ingredients list and take the required amount of flour, baking powder, cinnamon and salt and add them to a large bowl and sieve together.

Step 2

Now grab your three ripe (brown) bananas, your two large eggs, your buuter, your castor sugar, your almond extract, your walnuts and your raisins and mash and mix them all together as best you can in another bigger bowl.

Step 3

Slowly mix your flour/salt/baking powder/cinnamon mix into the bigger bowl, adding a small amount at a time and mixing it up as best you can.

I like to cut a banana in two and place it on top too, which gives it a nice finish and tastes nice too!

Step 4

Take a little bit of butter and grease your cake tin. transfer your cake mix into the tin.

Step 5

pre heat your oven to 160 degrees and bake for 70 minutes. I actaully had 6 brown bananas that I didn't want to throw out, so made two banana breads.

Bon appetite!!

You're done! Now it's time to enjoy your wears once they have cooled down enough. I would recommend enjoying a slice with a nice big strong cup of tea.

Thanks as always for stopping by everyone.

Peace Out